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  Home   ⁄   Product Details   ⁄   Jollof Rice
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Jollof Rice

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices. 

Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. However, each of these West African countries has their own variation of this meal.  It is inexpensive and easy to make yet, delicious.

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We prepare dishes from a diverse cuisine of Nigeria and we endeavour to bring you a real taste of homemade food to your table. We maintain a very high standard and we do not compromise on the quality of food as, we provide to our numerous customers in the UK.

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